APPETIZERS & SALADS

ANTIPASTI PLATE 20
chef’s selections of cured meats and cheeses served with house-pickled vegetables, crostini, accoutrements 

BRUSCHETTA ¥ 12
tomato, roasted garlic puree, balsamic reduction, olive oil

GARLIC BREAD √  8
macrina bread, parmesan, garlic butter, marinara

GAMBERONI & POLENTA ₣ 16
sautéed prawns, chili-herb butter sauce, grilled polenta cake
(not available for takeout)

CAESAR SALAD  12
chopped romaine hearts, parmesan, caesar dressing, crostini (available ₣)
add white anchovies 2
add grilled chicken 5

CAPRESE √ ₣ 15
cherry tomato, house mozzarella, balsamic reduction, basil, olive oil

CHOP SALAD ₣ 12
salami, castelvetrano olive, house mozzarella, peppadew, romaine, arugula, blush vinaigrette

VONGOLE ₣ 15
steamed manila clams, sausage link, saffron-white wine beurre blanc
(not available for takeout)

ENTREES

CHICKEN PICCATA  28
chicken breast, lemon caper pan sauce, spaghetti aglio e olio, seasonal vegetables

CHICKEN PARMESAN 28
breaded chicken breast, zesty marinara, house-made mozzarella, spaghetti aglio e olio

VITO’S FAMOUS LASAGNA    24   
italian sausage, ricotta, béchamel, zesty marinara, mozzarella

VEAL SALTIMBOCCA 28
veal cutlet, prosciutto, fried sage, melted fontina, white wine pan sauce, capellini, seasonal vegetables
(not available for takeout)

FILET MIGNON ₣ 42
8 oz hand-cut steak, duxelles, red wine demi-glace, roasted shallot mashed potatoes, seasonal vegetables
(not available for takeout)

SCALLOPS ₣ 32
pan-seared sea scallops, saffron lemon risotto, caramelized onion, sun-dried tomato relish
(not available for takeout)

PASTA

CAVATAPPI BOLOGNESE 20
beef, pork, veal and italian sausage, marinara, cream

MUSHROOM FETTUCCINE  √  24
sautéed wild mushrooms, spinach, black pepper fettuccine, marsala cream sauce

LINGUINE & CLAMS 26
steamed manila clams, pancetta, rich red wine sauce, clam-tomato consomme
(not available for takeout)

PENNE ALLA DIAVOLO † 30
sausage, prawns, onion, spicy blush romesco sauce with vodka
penne & romesco ¥ † 20  

SPAGHETTI & MEATBALLS 20
zesty marinara, house-made meatballs
spaghetti & marinara √ 14

sub gluten-free penne on any order   3

√ - vegetarian
 ¥  - vegan
 † - contains nuts
₣ - gluten free

DESSERT

TIRAMISU 12
mascarpone, coffee liqueur, espresso, ladyfingers
(serves 2)

CHOCOLATE & CHERRY CANNOLI 7
dark chocolate, mascarpone, brandied griotte cherries & juice in a cannoli shell
(1 shell per order)

PANNA COTTA 7
rotating seasonal flavors (not available for takeout)
vegan & gluten-free, may contain nuts

GELATO 10
vanilla or rotating seasonal flavors (not available for takeout)